Butcher's Block is known for its wood-fired meats and
grills, and an impressive selection of wines that's been
hand-picked by an expert sommelier. Crowds flock here for a lovely
dinner set in a beautiful dining room dressed in the most gorgeous shade
of blue. But do you also know that Butcher's Block is also open for
brunch on weekends as well? At the helm of Butcher's Block is Chef
Jordan Keao, a talented chef who was formerly cooking up a storm at
Burnt Ends.
He has breathed new life into the weekend menu with palate-pleasing brunch favourites cleverly amped up with international flavours.
Are you ready to see what's in store?