Poland - Largest Exporter of Goose in the European Union & Producer of Vodka, Cheese & Honey

Poland might not be the first country that comes to mind when we talk about Europe, but the beautiful country definitely warrants a visit. Still relatively unexplored by the world, Poland has a rich history and unique culinary traditions. Poland is probably most famous for their Polish vodka, which the Polish are incredibly proud of, and with good reason. The agricultural scene also sees the production of cheese, honey, and pickles. Little known to many, Poland is actually the biggest exporter of goose in the European Union. We don't get fresh goose in Singapore, and most of us head to Hong Kong to get our fill of roast goose. But no one does Goose like Poland. If you're a huge fan of goose, like me, then you must witness the long-standing Polish way of enjoying goose!

The Best 2-Day Itinerary that You'll Need for Ibaraki(Japan)

Ibaraki might just be the most underrated prefecture in Japan. It's pretty near Tokyo (about 2 hours away) and it's easy to get here. You can choose to take a train or bus to Ibaraki. Most people visit Ibaraki for two reasons — Kairakuen (especially during plum season) and the Hitachi Seaside Park. However, there's a dog amusement park, castle ruins, Tsukuba Space Centre, Fukuroda waterfall, museums, shrines, Mount Tsukuba, and many more attractions. Ibaraki's close proximity to Tokyo allows it to be the destination of a quick day trip from Tokyo. However, if you have time, we will recommend that you spend at least 2 fulls days here. We were in Ibaraki for 2 days, and we used Mito, the capital city, as a base to explore.

Wagyumafia The Cutlet Sandwich - The First and Best Wagyu Katsu Sando in Tokyo

Wagyumafia set out to raise awareness and educate the general public, and especially those with a discerning palate, about genuine wagyu beef. Over the years, we've seen the rise of "Kobe-style" beef in America, Australian wagyu beef and more, but they're nothing like true blue wagyu from Japan. Hence, Wagyumafia's mission is definitely commendable. Situated in Nakameguro, 2-year-old Wagyumafia The Cutlet Sandwich is a small little space that has a very lean menu. They offer katsu sando (cutlet sandwiches), a couple of sides, and a selection of alcoholic and non-alcoholic beverages.

Wan Hao at Singapore Marriott - Luxurious Reunion Dinner for Chinese New Year 2020

Chinese New Year is always a joyous occasion, and, no doubt, everyone's favourite holiday of the year. For me, Chinese New Year is even better when I get to celebrate it at one of my favourite Chinese restaurants in Singapore — Wan Hao at Singapore Marriott Tang Plaza Hotel. This Lunar New Year, Wan Hao is pulling out all the stops to prepare the grandest feast for you and your loved ones.

The Dempsey Cookhouse and Bar - New Weekday 3 Course Lunch for Just $42++!

The Dempsey Cookhouse and Bar has been popular since the very day they opened their doors, and for good reason. The gorgeous space is perfect for girly brunch dates, and romantic dinners — truly a venue for all occasions. Having been to The Dempsey Cookhouse and Bar when they first opened, I have fond memories of this place and even fonder memories of their Salted Caramel Icecream which, needless to say, left a lasting impression. This time round, I'm back to check out their weekday set lunch menu. Do I have to tell you that I was beyond excited?

Pan Pacific Singapore - Impressive Christmas Feasts & Amazing Festive Goodies

Pan Pacific Singapore welcomes Christmas with a slew of delightful treats and amazing feasts. Whether you're thinking of bringing your loved ones for a celebration here, or taking away something from their impressive takeaway selection, you can be sure that you're in for a treat. As a loyal fan of Edge and Pan Pacific Marketplace, I am blown away by what's on offer this festive season.