Started by three friends who each has a background in the F&B industry, Don Play Play is set to be the next big delivery player in tow...

  Butcher's Block is known for its wood-fired meats and grills, and an impressive selection of wines that's been hand-picked by an...

  Tiffin Room at Raffles Hotel Singapore is rounding off a series of successful collaborations with an enchanting showcase of specially-cu...

When BBR by Alain Ducasse first opened its doors at Raffles Hotel Singapore back in 2019, I was beyond excited. After trying the food and dr...

  Are you looking to up your miles game? It’s time to download Kris+ by Singapore Airlines then! Kris+ is Singapore Airlines’ lifestyle a...

  I posted a snippet of my dinner at Bistro du le Pin on Instagram stories and there were 250 sticker taps on it. This is when I knew I abs...

  Perched on level 33(of course) of MBFC, LeVeL 33 is the world's highest microbrewery. Setting up of this place was a real tough job ...

SE7ENTH at Oakwood Premier AMTD Singapore has just refreshed their menu with new additions! Having stayed at the luxurious property for thre...

  Tenya is best known for its signature Tendon. Not only is their tendon delicious, the price point is exceptionally agreeable with our wall...

Marriott is one of the most established and known hotel brands, and is currently the largest hotel group in the world, after their acquisit...

The Dempsey Cookhouse and Bar has been popular since the very day they opened their doors, and for good reason. The gorgeous space is perfe...

Do you know that dashi is the broth of life, and basically the backbone of Japanese cuisine? It takes years of practice, and a very refined...

I rave about Edge all the time. Whenever anyone asks for a buffet recommendation, Edge is the first answer that pops out of my mouth. If yo...

EN Sakaba should be quite a familiar name by now. With multiple outlets across the island, the modern izakaya has attracted throngs of peop...

Origin Grill might be relatively new, but it certainly is here to stay. The solid outfit, which sits in Shangri-La Hotel, prides itself on ...

The Nostalgic Weekend High Tea Buffet at Pan Pacific Singapore will spoil you silly with its wide array of Peranakan signatures and incred...

Having tea on a weekday afternoon is not something that we can do very often. Hence, when we get the chance to kick back and enjoy a luxuri...

Le Binchotan has been around for awhile now, but the new chef-owner, Jeremmy, who have had stints at Iggy's and Sola, has refreshed th...

I'm not an expert when it comes to omakase dinners, especially when I haven't dined at the big names. Shinji, Hashida, Sushi Jiro, ...

Omakase in Singapore definitely doesn't come cheap. We are talking about the ones which have perfected the sushi rice, the ones that us...