Yì by Jereme Leung and Raffles Hotel Singapore have pulled out all the stops this year to bring us an exceptionally magnificent Lunar New ...

  Longstanding Red House Seafood is one of the oldest seafood restaurants in Singapore, and it's no surprise at all. Consistently send...

  藝(yì) by Jereme Leung at the beautiful Raffles Hotel delivers cuisine that takes guests on an exploration voyage to China’s vastly diver...

  Award-winning Wan Hao Chinese Restaurant at Singapore Marriott Tang Plaza Hotel never, ever, disappoints. Being the choice restaurant of ...

Chinese New Year is always a joyous occasion, and, no doubt, everyone's favourite holiday of the year. For me, Chinese New Year is even...

Li Bai at Sheraton Towers is a household name. The Cantonese restaurant has withstood the test of time, and remains one of Singapore's ...

Located in the magnificent Capella Hotel on Sentosa Island, Cassia is an immensely popular dining destination for both Singaporeans and tou...

Wan Hao, the resident Chinese restaurant at Singapore Marriott Tang Plaza Hotel is one of the top Chinese restaurants on our little red dot...

The Year of the Dog is fast approaching and if you're looking for a beautiful restaurant to have a reunion feast with your family and f...

I've had quite a number of yusheng platters this year but little did I expect to find my absolute favourite at a Japanese restaurant. T...

Welcome the Lunar New Year with an exquisite selection of meticulously-crafted dishes at Cassia, Capella's Cantonese fine-dining re...

Almost every restaurant in Singapore has a Chinese New Year menu, or their very own renditions of yusheng and it might be challenging to de...

The Year of the Fire Rooster is almost upon us and I'm sure many of you are looking for places to have your reunion dinner. This Chines...

The Chinese New Year Luncheon was quite an extravagant affair which started with an energetic lion dance performance with Pan Pacific Sing...

INDOCAFE takes on Cantonese cuisine this lunar new year with different set menus. The Prosperous Menu, tailored for 3 - 4 pax, will be fea...

Whampoa Keng isn’t just well known for its steamboat and zi char dishes but also for its amusing yet illustrious history. The business star...

The creative and innovative culinary team at Peony Jade has come up with a monkey-shaped yusheng to usher in the Year of the Fire Monkey. T...

Photo credits : PARKROYAL on Kitchener Celebrating Chinese New Year at a restaurant has never sounded this enticing. Apart from awesome...

Helmed by Platinum Award Winner Hong Kong Chef Julian Tam, Wo Peng stands at two outlets and they have been dishing out authentic Cantones...

Media Invite Royal Pavilion at Park Regis has got to be one of the prettiest Chinese restaurants in Singapore! It's classy and elega...